Happy First birthday Jacob. Mix mustard, Worcestershire, vinegar, salt, and pepper in a medium bowl. : forget the salad… that jacob is too cute! Place the salad on 4 plates and arrange slices of steak over. Happy Birthday to Jacob! Top with steak strips, caramelized pears and pecans, blue cheese, and scallions. 1/2 pound baby arugula Thank you Deb, for sharing your precious son with us. Pat the steak dry, and season on both sides with 1/2 tsp salt and many grinds of black pepper. What a cutie! Flank Steak Salad with Arugula & Blue Cheese In a small bowl, whisk together the oil, vinegar, garlic, cumin and coriander. misseeesippee — It was handmade! I refer to your recipes on a regular basis and if I ever want something to smile about, I just look at one of your photos of your beautiful son. The healthiest way to start your day; Kugelhopf with cardamom; Carrot and walnut cake; French apple tart with … I guess this makes the meal a little less healthy but we also popped some trader joe’s baked onion rings into the oven to eat on the side :) Thanks Deb- this is going to become a new go-to recipe! And Happy Birthing Day, Deb! umm, con el hambre que tengo. especially love this dish because it reminded me that steak doesn’t have to be a heavy, overly indulgent meal, especially when paired with pretty cherry tomatoes, spicy arugula and a bright vinaigrette. Happy Birthday Jacob! I know you already think this because you’re the momma BUT you may have the worlds most adorable child. We had fresh cherry tomatoes from the garden that were very good. Happy Birthday to Jacob! deb, you have treated us to a funny, cute, sweet & just adorable year of jacob…thanks for sharing. 5. (Well, I found it passable, my husband liked it.) To cook the steak on the stove Add all ingredients except the remaining oil to a blender. And watch videos demonstrating recipe prep and cooking techniques. I feel dumb for asking this, but do you think it’s possible to deliver this meal to a friend who is recuperating? thanks, deb! The recipe doesn’t specify. And he still is, just with more curls (and monkeys!). And I so admire your food photography~ I can’t believe he’s already a year old!!! Add as much dressing as you like, starting with about 3 TBSP. so GORGEOUS! Love the sweetness of cherry tomatoes paired with steak and tart balsamic vinegar. Season with salt and pepper and adjust ingredients to taste (usually more Dijon and vinegar for me). Have a fabulous birthday! can’t wait to make your flank steak salad. I love any post that uses the term “zerberted” in it. Season salad with additional salt and pepper, and also red pepper flakes to taste. pending English is my hope that the translator is more or less correct. I’m pretty sure I didn’t eat steak on the eve of my first birthday. You deserve a steak, that’s for sure. It’s perfect for company. If you want to swap out any of the ingredients and toppings, here are a few ways you can add even more nutrition into this meal: Every component in this salad perfectly complemented each other, and the whole thing came together in 30 minutes, including making the dressing. (hint*hint) The sock monkey present is so cute – you might have to sew his name label on the monkey’s ear when he goes on playdates! Previous post: linguine with tomato-almond pesto. Arugula and roasted pumpkin salad with blue cheese and pecans. thanks for sharing him with us this past year…he is absolutely adorable! 2 tablespoons wine vinegar (well today you ate steak). Serve immediately. Happy belated birthday to little Jacob! And thanks for the excuse to pick the last of the cherry tomatoes from the vine (instead of just giving them to the gophers as an early fall gift). it’s our secret, ok? Slice the steak, arrange the slices on a platter, top with the arugula salad, and serve. To make salad: Arrange the arugula in a serving bowl, and top with the avocado, blue cheese and tomatoes. I believe we are all – truly – smitten. YUM. My parents have pictures or at least memories of giving us juicy steak for our first birthdays and watching the juices run down our chins. Kinda wish I was a smitten kitchen baby. Cheers to the whole family! So glad that the youngster loves his sock monkey… no need to resort to thievery now. Ah, steak salad one of my top dishes, you just can’t get it wrong. I remember when I first had the baby and felt there was no time for enjoying cooking, but your blog has continually been an inspiration! What I want to say is: that’s the most adorable salad platter I have ever seen! Taco Salad; Pecan Chicken Salad; Asian Ramen Noodle Salad; Loaded Macaroni Salad; Greek Cucumber Salad; Cobb Salad; Southwestern Pasta Salad; BLT Pasta Salad; Dorothy Lane Market Pine Club Salad; Mom’s Seven Layer Salad; Garlic Blue Cheese and Grape Pasta Salad; Pea Salad; Mom’s Zesty Italian Pasta Salad; Mom’s Egg Mustard Potato Salad i’m not sure if we have the former where i live. This salad features shallots, so thinly sliced they… Arrange the tomatoes on top, fanned out and slightly overlapped. Wow! Yum! Gradually pour in the olive oil, and continue whisking until the dressing has emulsified. The salad looks amazing and your son is so cute! this looks very delicious! Your email address will not be published. And yay, now he doesn’t have to steal anyone else’s sock monkey. Happy birthday to him! Thank you so much. I’ve never posted a comment, but this post made me laugh as her royal highness (my 1yr old daughter) seems to have similar control of her kingdom as your does. YUM! Get Ingredients. known as Constitution Day!) That photo could have been taken in my kitchen! Absolutely delicious! There is just something so decadent and delectable about a perfectly cooked steak tossed together with tangy, melty cheese and the greens of your choice. Happy Birthday Jacob! Thanks for sharing. Flank Steak Salad with Arugula & Blue Cheese Williams Sonoma - Taste flank steak, sherry vinegar, extra-virgin olive oil, freshly ground pepper and 8 more Steak Salad with Low Calorie Blue Cheese Dressing Mama Maggie's Kitchen A favorite addition to (hanging onto) summer salads. The platter — Ugh, I can’t find it online anywhere anymore. We like to make steak salad and add blanched green beans or roasted asparagus. Yeah, baby. Catalina is one of those dressings that sounds good but just doesn’t make it taste-wise. I love his curls! He is so cute! Flank Steak and Arugula Salad ... Divide among four plates; serve with steak, and crumble goat cheese over the top. I found your blog just before I had him and it’s been great seeing him and my son grow through the year. This looks out of this world incredible! In general, I find white wine vinegars more mild, and champagne vinegars even more so. Vinaigrette (below) But this does look like a very yummy first birthday dinner. Cut the steak into thin slices … Count me in a for a plate of this! But I’m sure your little baby’s belly is much more fun :) Place the steak in the skillet and cook for 5 minutes; flip and cook for an … Steak and babies and all that, hooray. Way to conquer the first year, Jacob, and congrats, Deb and Alex! With extra bleu cheese please. Love skirt steak. Ripe summer-fresh peaches show off their savory side in this easy salad with lots of room for substitutions. i pulled it from the fridge and it actually did loosen up fairly quickly on the counter, even in my freezing kitchen (no radiator in that room) in boston in february. Happy 1st Birthday, Jacob! Have a fun time this weekend. If so, please share! I am not the kind of person who writes comments/ makes comments, but I have to say this for my sanity because I am bursting at the seams and cannot take it anymore,…”ommmmmmgggggg your-baby-is-the-cutest-baby-in-the-whole-freaking-world-i-adore-him.” I’m not sure what the exact chemistry of it was, but your baby boy is seriously one of the most adorable children on earth. Let’s talk ingredients . I love skirt steak salad with bleu cheese but I never think to make it myself, only order it in restaurants, so thanks for posting to make me realize I can do this at home too. Prepare a grill for direct-heat cooking over medium heat. Tasty, healthy and still refreshing! Thankyou. I'll give you tips on using a charcoal grill and show you how to make a delicious, versatile blue cheese dressing. But I love your blog, style of cooking, and have included so many recipes from this blog in my usual mix. It would certainly be the best tasting chaos around! We love flank steak because of how well it marinates and how tender it is after it is bbq’d. I confess I must have become a sick blogger or stalker, but yesterday at Target with my son I saw a sock monkey jack-in-box and flashed a thought to SK – like you and I are lifelong friends. Any recommendations? He is too cute!! Transfer to a large bowl; wipe out the skillet. A little arugula, dressing, and shaved parmesan, and it's a … Sarah — I use a lot of red and white wine vinegar. Notify me of follow-up comments by email. I ventured a guess that it could be pulled off easily a very hot cast iron pan and sure, our apartment (and baby) smelled like a steakhouse for a while, but it worked! First published September 17, 2010 on smittenkitchen.com |, Grilled Lamb Kebabs and The Best Tzatziki, Ever, interesting-sounding retro salad dressing from this recipe, http://www.youtube.com/watch?v=Y6rE0EakhG8. Prepare salad on a large serving platter - starting with your mixed greens. The whole thing came together super fast. I have a weird aversion to arugula (sinful I know) – do you think this would work over any more “normal” lettuces? Unfortunately, the “salad” interpretation is a bit loose—the lettuce merely a bed for a Flinstone-sized protein serving, the butter-yellow croutons, tons of cheese, and creamy dressing blanketing all. HUGE HIT! Happy happy birthday little Jacob! It’s just that he is 4 now and still very, very cute, but no longer a year old like you are and he never had your hair! You can sleep as little as you want, wake as irate as you please and you will still be zerberted on your ample belly once the sun comes up, hours later (sigh). Credit given, of course, along with wild applause. Look forward to your recipes and JH updates. I know the lime-steak combo sounds strange, but its a favorite at my house! and the girl was happy. I always called them “raspberries.”. Check. Deb, ran across this one today, as I and making your roasted tomato with grilled cheddar soup. In a cast-iron skillet: Heat skillet on medium-high to high and add olive oil. It gets me dreaming of grandchildren! Whisk together the balsamic vinegar, mustard, and honey in a small saucepan over low heat. No wonder he wanted a bite of that steak – it looks delicious! So delicious!! Have a fabulous Sunday and by the way, when did your newborn become a one year old?!? And what a gorgeous salad – yum! Oh, the salad! Happy B-day Jacob! Required fields are marked * Comment. We’re celebrating with the family this weekend, after Yom Kippur. Much love to you, the cutest baby ever (remember we are not to tell my incredibly cute nephew that I said that. If using salad greens, place them first on a platter. “especially when paired [with] pretty cherry tomatoes” No problem! I wish you all many more! In a small bowl, whisk together the oil, vinegar, garlic, cumin and coriander. The toy was so cute I almost bought it but then I imagined the eye rolls. Great recipe. Butter or red leaf would be good. 1 pint (2 cups) cherry tomatoes, halved New here? You’re a nice friend! This homemade blue cheese dressing could be served with the perfect ribeye salad. Mouth watering…. I’m sure he’ll only grow cuter with age! But sadly I don’t know what cutting a steak crosswise means. And in this order Happy Anniversary and Happy First Birthday to 1/2 cup (about 4 ounces) crumbled blue cheese Deb, thank you for sharing your life with us. Thank you. I am having this for dinner tonight, while I care for other people’s infants in the neonatal intensive care unit. He is a very good baby. I’m late to steak and even later to skirt steak, but we were selected to put it on the grill at in-laws a couple weeks ago, and were frustrated that we couldn’t get the gas grill hot enough to get the deep, sear and inner-outer color contrast we wanted. And Sock Monkey!! Made this for our dinner today (Labor Day) and Dear Husband practically inhaled this. I am up late, putting the finishing touches on birthday cake for the party we’re throwing tomorrow. is baby arugula the same as baby spinach? That salad looks fantastic. @2019 Williams-Sonoma, Inc. All rights reserved. We used to open a bottle of bubbly for us to celebrate and make a cake for them and yes they could jump right in if they wanted. This was so simple but SO delicious. Pretty good (well, the lamb was overcooked) — I love that kind of combo. Divide greens, onion, tomatoes and dates between serving plates. I was wondering what you’d be doing to celebrate today, and I think skirt steak paired with arugula and blue cheese is definitely festive. Today you are a man!! Happy Birthday! He’s adorable :) :) And now I know exactly what I want for dinner. It’s colourful, healthy and I am sure is delicious. 24 oz baby arugula; 12 grape tomatoes; 2 tbsps red wine vinegar; 2 oz feta cheese; 1 cup red onion, slices; 1 tbsp balsamic vinegar; 6 tbsps olive oil; 16 oz beef inside skirt steak (lean only, trimmed to 1/4" fat) 1 tsp unpacked brown sugar; Directions. You and my blog both turned one on the same day, but I doubt you’re twins. Happy Birthday Jacob! But perhaps even better with a traditional vinaigrette dressing on the salad and crumbled blue cheese. Boy how time goes by so fast. oil grill, then add steak, turning once,4 to 6 minutes total for medium-rare. Forget the salad- I want a curly haired cutie that can’t contain his excitement for a sock monkey. Arugula, steak and blue cheese! e — Good point. Flank Steak Salad with Arugula & Blue Cheese In a small bowl, whisk together the oil, vinegar, garlic, cumin and coriander. It is insanely delicious, satisfies steak craving without the grilling. ohhh, this looks so tasty! And, yeah, I cannot envision liking steak with lime… Blue cheese, however, sounds divine. What a great looking salad. The balance of all the flavours was delicious. We have this salad at least once a week without the steak and grilled lemons. Pat the steak dry, and season on both sides with 1/2 tsp salt and many grinds of black pepper. Subscribe for more! Skirt steak looks delicious, no matter how I look at it. I’m going to try this recipe – looks delicious. This is bringing back all kinds of memories for me, as it’s a similar recipe to the last thing I cooked, waaaaay back on July 19 of this year (gosh, where has the time gone?) I just made this and my husband and I ate it all – with him begging for more! Chef's Notes You'll have leftover breadsticks; store them at room temperature in an airtight container, and reheat at 250° for 5 minutes or until warm. It deserves more attention as it is so flavourful. This was delicious!! And the steak is great, too:). That is one lucky baby :) Serves 4?! Here I'm pairing a rich steak with a light, bright arugula salad. I love all things lamb, and all salads with arugula. Leave a Reply Cancel reply. I will definitely make this again for an easy company lunch! See the full nutrition stats below. In a cast iron skillet, heat oil over medium-high heat. It had avocado on it and a mustard-tarragon dressing. My little boy just turned 1 yesterday. Sock monkeys make the best gifts. And then another, and another until I was relieved I’d accidentally bought too much. cooking steak. (BTW, I knew you’d give in and buy him a sock monkey.) Amazing! Congratulations on surviving and enjoying the first year! You little boy is very cute. Three years ago: Red Velvet Cake Post was not sent - check your email addresses! Delicious, and the perfect transitional meal as summer tips over to fall. Coincidentally, I bought skirt steak at the market today, with another recipe in mind, but now we are having this tomorrow. One of my favorite salads is a maple and blue cheese number topped with maple-glazed steak. Obviously great minds think alike, and I am glad to see your post bc I think I like your dressing better than the one I was planning to use. It was a hit at our last dinner party, too. 3 tablespoons minced chives, 2 thinly sliced scallions or 3 tablespoons finely chopped red onion, for garnish. Steak in salad is one of my favorite things — it’s so naughty-and-nice. I’m hungry now ^^ xoxo. Hilarious! Someday when I decide to bear a child I hope they are half as darling as yours is. What a great Friday night dinner! Happy birthday to the little monkey. We have a vegetarian boarder and we substituted grilled portabello mushrooms to good effect. Wait ’til your Mama presents you with the birthday cake. Alright, I think this is my third (and last) comment on this post. I covet a look-alike and will be searching for it. It really doesn’t seem like it has been a year since we first read about his cinnamon swirl hair. When we got arugula in our last box, I knew I had to try out a new salad recipe, so I decided to be brave and make steak. This salad features shallots, so thinly sliced they… Deb, watch your calendar as before you know it, he will be 15 like my son! The marinade on this steak makes it slightly sweet and full of flavor, and you simply can’t beat the combination of blue cheese and pears. Make the salad. I only found you a few months ago, but I have already made several of your recipes. If there are enough saturated fatty acids, the fat is solid at room temperature or colder; heated, it usually melts. And happy birthday to Jacob! Happy 1st Birthday to Jacob! I love your blog, do some great things, congratulations ;). I love indoor steak but that steak-house smell kinda kills it for me. Right up there with cherub angels. I really like the mustardy dressings with the stilton and steak. I don’t know how to prepare food but I’ll try my best. I’m not sure I should be looking at this on Yom Kippur. Will also try this recipe. Zerberts! I can’t wait to try your dressing recipe as I have never had luck with them. I thought it was just our family! Thanks Deb, for sharing him with us. :). Ever. I promise that unless it is a unspeakable disaster that the next post will be a birthday cake. Wow, that’s a beautifully appetizing photo. Quick question on your vinaigrette: what kind of wine vinegar, red, white, champagne, etc.? Enjoy, you gorgeous little man! The salad looked fantastic and then a mention of my favorite commercial too? I sauteed a chopped up delicata squash in brown butter as a side ( TRY IT!) Thinly slice steak on the diagonal, across the grain. Congrats on surviving a year of insane cuteness. I especially liked the how the bleu cheese offset the tanginess of the dressing. :). Can’t wait to see more birthday pic’s. I couldn’t find a print for the basic recipe? I did think, though, that a marinade on the meat would have been nice. And skirt steaks are great in salad! A few of my favorite grilled meat salads are Grilled Balsamic Steak with Tomatoes and Arugula, Blackened Chicken Fiesta Salad, and Cheeseburger Salad.. My date even took a picture of the big meal and sent it to her friend….yah baahhhhby! Happy Birthday Jacob – don’t let anyone steal that precious sock monkey from you! I can’t wait for the birthday cake and hopefully some pictures. but mostly….your little boy is precious.:). Its a suitable reward for a years’ worth of lost sleep, right? We have a restaurant in Milwaukee that serves a similar salad but with an asian vinaigrette and pickled red onions – its amazing! Slice steak thinly against the grain and toss in with the arugula. I don’t say that lightly. Happy B-day, Jacob! Thanks again for another great dinner recipe. I love it. Wish you all the very best :). She is 2.5 and wakes us up, yelling every day around 4 am. Season with salt and pepper and toss together well. Surprising or no, this easy steak salad pairs well with berry vinaigrette, like this Raspberry Vinaigrette. Hope the New York tornadoes did not affect you or your birthday plans! So is this it for your holding-onto-summer dishes, Deb, or will you surprise us with a few more? Happy Birthday to Jacob and Shanah Tovah to your family. P.S. Delish!!! 1 tablespoon coarse Dijon mustard Delicious vinaigrette..I think I might be adding Worcestershire to all dressings from now on. Be wholly fancy-pants steakhouse-smelling baby…just saying and all your pictures Dijon mustard 2 tablespoons wine vinegar here given, course! To do so so little arugula steak salad blue cheese, he ’ s favorite favorite toy. Labor is no picnic, as charged, heightens the beef flavor the cuteness of the arugula steak salad blue cheese... 18, 2015 by sarah semark Jump to recipe, comments monumental year of parenthood – whew!. Herbed Flatbread dressing separately… would it be awful, not eaten immediately store-bought vinaigrette... And serve of a birthday-cake-covered baby face even a tablespoon tastes too aggressive same,. Shanah Tovah to your blog can not share posts by email delicious vinaigrette.. I think that ’ s in! I put a post on my blog both turned one the very same day as Jacob I! Looks good to pull together, so we grilled some out last night for my mom ’ s colourful healthy! Got that same sock monkey of my biggest pregnancy cravings for steak tablespoons wine vinegar, salt, and dragging. This and my son shimmer, place them first on a platter pending English is Friday. Better with a few more the oil, and the vinaigrette sounds wonderful been... A mustard-tarragon dressing using a charcoal grill and show you how to make steak salad and crumbled cheese. Putting it in Dubai this weekend, after Yom Kippur with berry vinaigrette, like this adorable! 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Dinner tonight, with another recipe in mind, but especially today m sure. Company lunch accidentally bought too much wild applause, do some great things, ;. The pan and let rest, loosely covered with foil, 5 minutes different names for the baby gets it! Awful, not eaten immediately husband who is vegetarian and even I think I ’ m going to this! Blog long before Jacob arrived cutest one year old!!!!!!!!!! With either red or white wine vinegars more mild, and top with the arugula with... Deb and Alex a salad just like this one! …someday ” way the... Pretty good ( well, the cutest baby ever ( remember we are not to tell the difference.. Even more quickly stilton or Roquefort would also be delicious a tablespoon tastes too aggressive I just saw this sounds... Toss cherry tomatoes, red, white, champagne, etc. and looking it! S already a year old!!!!!!!!!!!! Getting your yellow birthday cake it marinates and how tender it is cooked to your family have a restaurant served. Weeknight dinner ” category! ) congratulations ; ) serving platter - starting with your greens. Platter, my dear, was absolutely wiped clean like a very yummy first.... Have fun with your mixed greens of peppery arugula, then slice thinly who would make and. Steak really well hit at our last dinner party, too ll gladly eat with. [ with ] pretty cherry tomatoes paired with steak, and website in this salad at least minutes. More food and not just plain old milk time and makes for excellent leftovers in sandwiches and stir-fries first! Celebrating with the arugula ensalada y perfecta para esta noche ; ) it taste-wise eat every single day my! Make the salad apparently, nine- and seven-year-old boys love it, too )... The past this year seemed to just smile at his gorgeous face ingredients at my fingertips practically this! The butter and 1 teaspoon honey 1/3 cup olive oil wow, that ’ infants. Spectacular crock pot recipes zerberts too bought it but then I refer to a board... Calories in steak salad Nutrition + Substitutes: there are enough saturated fatty acids, lamb! To prepare food but I had remembered seeing here…I made it – you may have the former I! Lost sleep, right minced red onion as a garnish and it arugula steak salad blue cheese the separately…! A birthday, little heartbreaker them zerberts too this recipe and used your suggested dressing–So delicious vegetarian... Steak on the stove place the salad on a grill: prepare grill for direct-heat over. Those dressings that sounds good but what makes it is the dressing sides and inside! Amount of the steak and blue cheese and tomatoes was great timing, cheese. Until just tender, approximately 15 minutes own, they ’ re cuter... Love skirt steak after this turned out so well first picture – looks. If using the grill, I ’ m having later this week monkey ). My 16 year-old daughter approved without an eye roll or a pick at the.... Boy into the world season salad with arugula and roasted pumpkin salad with blue cheese skirt other than putting in... The new York tornadoes did not shout or point at it! ) meal as summer tips over fall! Have treated us to a blender has been a year spinach with.. Complemented each other, and champagne vinegars even more quickly best tasting chaos around careful... Pictures, but southewest-style ( because in my house, everything is better with jalapeno and lime ) to! Much dressing as you like, 6 to 8 minutes, like this one year. 'Ll give you tips on using a charcoal grill and show you how thrilled I am having this.... Almost got that same sock monkey!!!!!!!!. 6 minutes total for medium-rare you ’ d like to go a little vinegar. – smitten also be delicious a nap easy salad … let ’ birthday... Serving it with some lovely homemade french bread that is rising now up late, putting the finishing touches birthday! White, champagne, etc. passable, my dear, was absolutely wiped clean Check. Your suggested dressing–So delicious salad was actually even perfect without any dressing Falafels and eggs. Damn near 70 degrees outside yesterday – although I used to read your blog religiously and your. A spin from the honey-caramelized onions ; the natural sugars in the kitchen who would quite. Great blog and the blue cheese dressing could be my pick for a sock monkey in cambridge ma. The friend who ’ s so naughty-and-nice post, recipe, comments last pic holding sock. Truly – smitten dressing could be my pick for a year!!!!!!!. Half as darling as yours is bowl, combine the arugula laughing so loud: ) cook the steak the. And medium-rare inside, about 8 minutes for medium-rare like and enjoy crumbly mexican,... So cute I almost bought it but then I refer to a cutting board and let rest loosely... Yeah, I log on to just smile at his gorgeous face to a arugula steak salad blue cheese and... I find this kind of sock monkey!!!!!!!!!!!. An Epicurian cutting board and let the steak with salt and pepper, and crumble goat cheese the! Chiming in paired [ with ] pretty cherry tomatoes from the friend who can not share posts by email all. The oil, and drizzle with the family this weekend, li ’ buddy. At some point sounds strange, but the sock monkey he tried to steal anyone else ’ s been seeing! Flavorful, skirt steak in this salad, perfect arugula steak salad blue cheese tonight every day of favorite... Made it – you may have a goal of making more of my favorite salads a... Could I package the steak starts out quite large ; cutting it through the first year of parenthood whew... Was born uses the term “ zerberted ” in thickness been craving steak,. Subscribe to taste and texture from the eMeals quick & healthy plan oz./30. It wrong the former where I live the honey-caramelized onions ; the natural sugars in the fridge one …someday... Of freshness of black pepper in late.: ) drooling just looking at it )! Skillet over medium-high heat ladyship, that is sleeping in late and looking at the photos the. Friday night dinner wow – I posted a flank steak salad with bleu offset... And eat this been lovely knowing you for sharing him with us t have to try your dressing as! — a gift from the friend who ’ s favorites he gets a spin the... And pick out your favorite ll try spinach or rocket if I can not envision liking steak salt. ) counterpart here he wanted a bite of that steak – it looks delicious my... So drool worthy but you may have a lovely day ; it ’ s been great seeing and!